by |eemz |
In more than one way, Cupcakes are more versatile than cakes. They enable you to explore new designs and techniques in cute little sizes. These cupcakes were made for a friend, don’t they just look adorable 😀 I loved the owls and the rose topped double chocolate...
by |eemz |
The best thing about fruit trifle is that you can play with all the ingredients, throw in fruits as you please and omit according to your cravings. When I was making this trifle, I so wanted to make it with mangoes, so mangoes it was and boy it was satisfying 😉 There...
by |eemz |
(First of all, sorry for not posting any images in this post. It is because I made the pasta especially for this post but was so busy with some appointments and guests that I forgot to take the shots, so please spare me the lectures :p will post the images asap, i...
by |eemz |
Double Chocolate Cake covered in fondant. Everything is totally and absolutely edible.
by |eemz |
Although I am a die-hard fan of Chef Zakir but this Steamed Roast chicken was a complete failure. And if you look at the shots I took, they narate a completely different picture. But, this is my policy, I follow it as a rule, that if the recipe turns out to be...
