by |eemz |
It’s genius firstly, because the flavor variations in this recipe are literary endless. Throw in some cocoa powder, its chocolate or you want cookies and cream flavor, throw in some crushed oreo biscuits, viola, cookies and cream ice cream it is, it’s that...
by |eemz |
I love cooking with kids, although it gets a wee bit frustrating after the first two minutes I must confess but still totally worth it. Those tiny little hands mixing and folding, tongues sticking out, flour smeared all over their faces, taking forever as they make...
by |eemz |
Two things you can never go wrong with, chicken and cheese. And these chicken and cheese koftay / meatballs are just perfect! Moist and tender with a cheesy surprise in the center. You can use them right away or pop them into the freezer, freeze individually and then...
by |eemz |
Listen up folks. This may be something you are interested in. It’s not entirely food related but this could help you in more than one way. This is how I started. Now Alhumdolillah I am an amazing community of The Chef In Me as well as a sound cake business...
by |eemz |
This is not your regular karahi recipe. This one has a slight twist to the traditional version. I know all of us have that “special” karahi recipe that was taught to us by our mothers. A recipe that has been passed on from our great grand-mothers to their...
