by |eemz |
It’s a traditional Saudi dish. A type of our “Lahori” roast chicken but a wee bit more spicy. The traditional way to cook it is underground but realistically that is just not possible for most of us so in this recipe you learn how to do it at home...
by |eemz |
Yes Twecipe is the next best thing. If you’re looking for a new, quick recipe, a quick fix or something of that sort well, Twecipe is just the thing for you. If you have an account on the twitter, then start following Twecipe. Type any key ingredients you want...
by |eemz |
I was craving for something juicy, soft and tender. Had frozen ready to cook chicken patties so, this is what i made and ate with great relish, every bit of it 🙂 Normally, i like to make my tomatoes a bit tender, by putting them on an lightly greased pan and sprinkle...
by |eemz |
I always wanted to bake these lovely chocolate volcanoes. I even gave them a try but maybe the oven was too hot or maybe i let them set in the oven for too long or God knows what. But they weren’t runny from inside, as they are supposed to be. The lava cake...
by |eemz |
I’ve been wanting to buy a chopper for myself, but for one reason or the other, just couldn’t rather didn’t 🙂 So, yesterday was a big day, as my mom and I went to the electronics shop in liberty, near Al-Fatah super store, and she bought a new...