by |eemz |
It’s a sweet, soft and shiny icing. An icing which gets stiff after a few minutes. So chill, and let it set on it’s own. All you need>>> Cocoa Powder——— 2 tbsp Warm Water———– 1 – 2 tbsp Icing...
by |eemz |
I have this amazing book by Reader’s digest “Complete Guide To Cookery” written by Anne Willan . It’s an amazing, amazing book. A step-by step way to success for every cook. It’s got all the details from cutting the chicken to icing the...
by |eemz |
In my quest to find that oh-so-heavenly chocolate fudge icing, this one was the champion, the savior and sinfully irresistible. And all thanks to my cousin Masturah for giving it to me. I wanted a one which would not be too hard like royal icing and not too soft like...
by |eemz |
There are many amazing things about this cake, which makes this cake, my best cake recipe ever! Yes this is the one! It only requires two eggs, doesn’t call for butter but instead you use vegetable oil, which make s it economical and the best thing about is that...