by |eemz |
It’s difficult to find a decent recipe that doesn’t involved usage of raw eggs. Most of the recipes use raw egg white being folded into the chocolate mix. But when you have kids holding their tiny little dessert spoons, waiting for the mousse to get...
by |eemz |
Giving life to food 🙂 I made this French loaf garlic bread and all I did was make eyes with black pepper corns and look how real, snail like it looks, right? Garlic bread is one side dish that you wouldn’t mind making every single day for oh-so-many reasons....
by |eemz |
Got these cupcakes recipe from Ann Nicole’s book, Cupcakes and Muffins. I made a batch and it simply vanished into the thin air, considering how quickly guests at home devoured it with great relish. They loved ’em so much that they placed an order for two...
by |eemz |
What would you do if you couldn’t find pizza on your breakfast table? Well, you’ll make this quick & easy egg pizza that looks ravishing and tastes pretty scrumptious too. Well of course its gonna taste like an omelet but it’s gonna bring money...
by |eemz |
There are days when you just want cooking to be simple, quick and well of course flavorsome. When you could just dump everything in a pot on stove or in an oven and just chill till dinner is raedy. Well, today was that kinda lazy day for me. Got my inspiration from...
by |eemz |
Don’t you just love tomatoes, I know I do. Not more than the smell of freshly crushed, sauteeing garlic or red onions but still it has its place in my heart, awlays! Enough with my love affairs with food, let’s get to business. Currently I’m on the...
