by |eemz |
I call them ‘Everyday Lemon Brownies’ because the recipe is quite simple, steps are pretty basic and the required ingredients are not only easy to remember but easy to assemble as well. The items required should be already present in your pantry except...
by |eemz |
Say goodbye to winters in a sweet way by making this awesome gajjar ka halwa, the very last time. It may be time consuming but all worth it, right? Summers are just around the corner and you can still get juicy, red carrots at cheap price. Ain’t that grand or...
by |eemz |
Our friends were coming for to our home after a long long time, in an hours time. So, I had to act quick. I wanted to make something that was quick and easy yet fit for kings. A something that would make them go all “awwww”. Well they didn’t say...
by |eemz |
This was the forth time I made these pedas cum burfi cum milk sweet. The first time they were soft but the texture was really rough. The second time the texture was silky smooth but the sweets were as hard as rocks. Third time they were even harder than the second...
by |eemz |
If you have a sweet tooth and looking for a traditional Asian dessert then this soft and juicy gulab jaman recipe is ideal for you. Ingredients:- 1. Dried milk powder 1 cup 2. Ghee 1 tbsp 3. Flour 2 tbsp 4. Cream 2 tbsp 5. Baking powder 1 1/2 tsp 6. Egg 1 7. Cardamon...
