You can replace this pasta with rice noodles, spaghetti or just another pasta of your liking. This pasta recipe tastes delicious, even the kids love it. Don’t be fooled by its somewhat dull appearance, my shots don’t justify it at all. And it is jam-packed with flavours also.
What you need
Chicken sausages———————–3 large, cubed, cut one round slice into four parts
Capsicum———————————- 1 cubed
Carrots————————————– 2 cubed
Ketchup————————————- 1/2 cup
Salt——————————————-1 tsp
Black Pepper——————————-1 tsp
Soya sauce———————————2 tbsp
Pasta—————————————– 3 cups after boiling.
Coriander———————————— 2 tbsp
Oil——————————————— 3 tbsp
Garlic—————————————– 2 crushed
Water—————————————–1 cup
How its made
- Boil water and cook pasta under tender (over cooking your pasta, noodles or spaghetti make it too tender and breaks it when you are mixing it), set aside.
- Put oil in your pan and add garlic.
- Sautee garlic and throw in chicken sausages.
- Cook sausages for 2 – 3 minutes and then throw in capsicum and carrots.
- Cook for 3-4 minutes and add ketchup, soya sauce and other seasonings.
- Add water and let the carrots get a little tender.
- Once it is done, throw in pasta and then cook on low flame for 5-6 minutes.
- Stir occasionally and your pasta is ready.
- Lastly, throw in finely chopped coriander and give it a good mix.
Hey Leemz,
I’m making this today!
But you didn’t tell me exactly which sausage from K&N’s Deli Line
I needed…
i don’t know ANYTHING about sausages so I just picked the ones
which were plain and didn’t have anything with them
they’re the frankfurter ones… which one did you use?
And can I make this with frankfurter ones?
They would do just fine. Try to use the plain one’s… Buy chicken sausages, not beef one’s. Frankfurter’s chicken sausages would do the job just right.
Yeah they did! It was amazing, thanks!
For future reference waise, you mentioned
key use plain ones in the start not the cheese-stuffed ones…
but when I plan on using the cheese-stuffed ones, which ones
should I get? Like, what’s their name in the Deli Line?
And just to be sure… which ones did you use? ^_^
And it would be nice if you could answer the above questions now too… ^_^
Leemz, could you PLEASE tell me which sausages you used by their exact complete name? I need to make this again tomorrow and I wanna make it more perfect this time…
Also, could I use the cheese-stuffed ones this time, because I don’t mind cheese… in fact, I love it… so please tell me the complete name with brand of the cheese-stuffed sausages
Try http://kandns.com/JumboFrankSausage.htm or this one http://kandns.com/BreakfastSausage.htm Good luck! 😀