by |eemz |
It’s difficult to find a decent recipe that doesn’t involved usage of raw eggs. Most of the recipes use raw egg white being folded into the chocolate mix. But when you have kids holding their tiny little dessert spoons, waiting for the mousse to get...
by |eemz |
Giving life to food 🙂 I made this French loaf garlic bread and all I did was make eyes with black pepper corns and look how real, snail like it looks, right? Garlic bread is one side dish that you wouldn’t mind making every single day for oh-so-many reasons....
by |eemz |
This cake method is OUTSTANDING! I loved it, and rest loved the cake. The best thing about this cake recipe is that you bake the cake in a mug, yes your favorite coffee or cha mug. And you know what’e even better is that it take less than 2 minutes to cook it,...
by |eemz |
Since strawberries are in season with their exuberant red color and refreshing fragrance I thought I might give them a shot in cakes. Choosing which recipe to make can be the toughest part. Had around 20 – 25 tabs open, all strawberry cup cakes recipes. Of all...
by |eemz |
Had some over ripe bananas with me and had nothing to do with them. So, I took Nigella Lawson’s book out and found this wonderfully aromatic recipe. My whole house is smelling like a mixture of caramelized bananas and brown sugar, lovin’ it! Wanna make...
